I’m sure that you too have had all those email survey’s and one question that comes up a lot is the ‘Chocolate or Vanilla?’ So what happens if you’re like me and like both? There are days when one really needs Chocolate (bit like today!) and other days when Vanilla hits the spot.
Stamps: Occassional Greetings, Baroque Motifs
Cardstock: Berry Bliss DSP, Chocolate Chip, Pretty in Pink , Very Vanilla
Ink: Close to Cocoa, Versamark
Accessories: Chocolate Chip 5/8″ grosgrain, gold brads, stampin dimensionals.
Now when I normally make swaps I figure I may as well make a couple extra cards to use for samples or to send to someone (as one does with a card). So when making up my spares I ran out of the Chocolate Chip ribbon and thought hmm … what to do. I did have some Vanilla wide grosgrain I could use and thought it may be a bit too light for the card.
Well I put it together and thought … mmmm I think I like this better!
So you see although we think that chocolate cures all there are some times that vanilla works just as well!
Time for a coffee – have a great day!